Pasta
fresca "Nettuno"
A superbly summery fresh pasta dish.
120gms of fresh home-made pasta already boiled. Fry courgettes gently
with onion, add Limoncello di Capri and let it evaporate, mix in saffron,
an finally, the smoked mozzarella cheese, a ladle of the water used
to boil the pasta, basil, and Parmesan cheese, another dash of Limoncello
di Capri, mix and serve.
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Limoncello Srl Copyright 1996
